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Kalyan Dhaba Menu

Kalyan Dhaba menu gallery

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Kalyan Dhaba offers a broad and expressive menu that blends Indian dhaba-style comfort food with Thai and Indo-Chinese influences, creating a diverse dining experience that feels both hearty and vibrant. The soup selection sets the tone with comforting options like DAAL SHORBA, TOMATO CREAM, SPINACH CHANTARELLE, alongside the sharper profiles of TOM YUM VEGETABLE SOUP and TOM YUM CHICKEN, balancing warmth with spice and acidity.

Starters and appetizers are equally varied, featuring vegetarian favourites such as SAMOSA, MIX VEG PAKORA, PANEER PAKORA, ONION BHAJI, and PANEER TIKKA, while salads like CHICKEN TIKKA SALAD and MUTTON ZOYLA SALAD add a more substantial, protein-rich freshness. The vegetarian mains stand out with classics including DAAL TADKA, SHAHI PANEER MASALA, PANEER TIKKA MASALA, PALAK PANEER, and PANEER KORMA, all leaning into creamy, spice-layered sauces.

For meat lovers, the menu expands into rich chicken and mutton preparations such as BUTTER CHICKEN, CHICKEN TIKKA MASALA, CHICKEN MADRAS, MUTTON BHUTVA, MUTTON KORMA, and MUTTON SAAG, each highlighting deep masala gravies and traditional spice blends. Seafood is also well represented with dishes like MIX SEAFOOD CURRY, DHABA SPECIAL PRAWNS, and TANDOORI PRAWNS, bringing a smoky, tandoor-inspired depth.

The inclusion of PAD THAI VEG, PAD THAI CHICKEN, and PAD THAI SHRIMPS adds a pan-Asian twist, while rice and biryani-style options such as JEERA RICE, LEMON RICE, and SAFFRON RICE provide essential accompaniments. Sizzlers like MIX VEG SIZZLER and MIX SEA FOOD SIZZLER enhance the theatrical, hot-platter experience, while VEG MOMO, CHICKEN MOMO, and MUTTON MOMO offer a popular street-food touch.

Completing the experience are Indian breads like GARLIC ROTI and PANEER PARATHA, refreshing drinks such as MANGO LASSI and LEMONIADA, and traditional desserts including GULAB JAMUN and MANGO KULFI, making the menu feel full-circle, indulgent, and deeply rooted in South Asian culinary tradition.